About Gourmet To Go
We are a Cochrane based, family-owned catering company celebrating 28 years in business. Our goal is to exceed your expectations and bring your food vision to life. We are happy to prepare your chosen menu to meet your needs including food sensitivities and allergies.
We are the premier corporate caterer at the Cochrane RancheHouse. As the preferred cater, we plan and carry out numerous weddings and in-house functions each year. All meals are prepared on-site to provide fresh, superior quality dishes with innovative ingredients.
Our head chef, Evan McColl is a Red Seal Chef who graduated from SAIT in the Culinary program with honours. He has travelled around Australia and North America to bring you great tasting meals that will "wow" you and your guests. Evan takes pride in his work and it shows in the details on your plate. Evan and his culinary team are ready to serve you and your guests.